New Brunswick fishermen can't steam across the Gulf of St. Lawrence and sell their product in Corner Brook because of restrictions on their license.
They are same sort of restrictions that apply to local fishermen and which lay at the heart of regressive measures like minimum processing requirements. The result is that fish processors in this province lose out on product for their plants and fish plant workers can't get enough work.
Don't believe it?
Check out a recent story in l'Acadie Nouvelle. [translation by google and SRBP]
"They are interested. They saw the quality of .my crab and they asked me how they could do to access other crab like that. I replied that the best way would be to open a factory in the Acadian Peninsula. Sure, between showing interest and actually doing it, there still has work to do, but at least they can learn," he said.
-srbp-
