Newfoundland is changing, Michael Crummey writes in the Newfoundland nationalists’ newspaper, the Globe and Mail. House prices are climbing in St. John’s. There are plenty of expensive restaurants around and people to eat the food and drink the wine sold there.
“But,” says Crummey, “while oil execs tuck into their gourmet fish, much of rural Newfoundland is falling deeper into a crisis that began with the cod moratorium in 1992.”
The whole province – Newfoundland and Labrador – is changing. There is a difference between the changes around the provincial capital and the rest of the province. Crummey says that a “generation from now, what it means to be a Newfoundlander will be something altogether different” from what he calls the traditional Newfoundland of “isolated, tightly knit communities that relied on the fishery and each other for survival.”
All true stuff. The place and its people are changing. The problem with Crummey’s commentary is that he gets his timescales wrong and misidentifies the root of the change and its implications.